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Awesome Recipe

Method: All Grain
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.62 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created: Sunday August 10th 2025

GD Firestone Walker 805

by GD Rider

OG: 1.044 FG: 1.010 ABV: 4.5% IBU: 19

Original Gravity:

1.041

Final Gravity:

1.010

ABV (standard):

4.1%

IBU (tinseth):

16.8

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,800 g	American - Pale Ale2800 g Pale Ale	37	3.5	78.4%
400 g	Castle Malting - Château Acid (Malta Acida)400 g Château Acid (Malta Acida)	34	4.1	11.2%
370 g	German - Pale Wheat370 g Pale Wheat	39	1.5	10.4%
3,570 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Goldings8 g Goldings Hops	Lupulin Pellet	4.5	Boil	90 min	5.91	57.1%
6 g	Chinook6 g Chinook Hops	Leaf/Whole	13	Boil	60 min	10.89	42.9%
14 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 g	Goldings (Lupulin Pellet) 8 g Goldings (Lupulin Pellet) Hops	5.91	57.1%
6 g	Chinook (Leaf/Whole) 6 g Chinook (Leaf/Whole) Hops	10.89	42.9%
14 g / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-10 22:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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