Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Perle100 g Perle Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
60 min |
8.66 |
14.3% |
100 g |
East Kent Goldings100 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
60 min |
5.28 |
14.3% |
200 g |
Mandarina Bavaria200 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil at 85 °C
|
10 min |
6.51 |
28.6% |
300 g |
Amarillo300 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 20 °C
|
3 days |
|
42.9% |
700 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"American pale ale" American Pale Ale beer recipe by andres riadi soto. All Grain, ABV 4.05%, IBU 20.45, SRM 3.76, Fermentables: (Pilsen, Swaen Vienna, Rye Malt, Caramel 90L) Hops: (Perle, East Kent Goldings, Mandarina Bavaria, Amarillo)
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- Last Updated: 2025-08-06 04:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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