Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
400 g |
Chinook400 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
20.63 |
4.9% |
|
300 g |
Incognito - Mosaic300 g Mosaic Hops |
|
Leaf/Whole |
50 |
Hop Stand at 80 °C
|
20 min |
7.5 |
3.7% |
|
2.50 kg |
Mosaic2.5 kg Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
30.5% |
|
5 kg |
Charles Faram - Azacca5 kg Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
3 days |
|
61% |
|
8.20 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
500 L |
|
|
-- |
71 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
39 Kenmure Avenue (2019)
Notes
Need to decide what hops to use.
Last Updated and Sharing
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- Last Updated: 2025-10-20 10:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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