scottish ale Beer Recipe | All Grain Scottish Light by Brewer #459469 | Brewer's Friend
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scottish ale

90 calories 7.7 g 330 ml
Beer Stats
Method: All Grain
Style: Scottish Light
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 28.8 liters
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 90 calories (Per 330ml)
Carbs: 7.7 g (Per 330ml)
Created: Wednesday July 9th 2025
1.030
1.005
3.3%
22.0
34.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.74 kg Bestmalz - BEST Munich2.74 kg BEST Munich 37 15.31 83.5%
0.47 kg Dingemans - Special B0.47 kg Special B 33.1 332.07 14.3%
0.07 kg Dingemans - Mroost 900 MD Chocolate Malt0.07 kg Mroost 900 MD Chocolate Malt 32 905.81 2.1%
3.28 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 15 Boil 60 min 10.44 20%
20 g Target20 g Target Hops Pellet 11.5 Boil 10 min 11.6 80%
25 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 67 °C 60 min
-- 78 °C 10 min
Starting Mash Thickness: 3.65 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
23 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 0 0 50 50 0
Mash Chemistry and Brewing Water Calculator
"scottish ale" Scottish Light beer recipe by Brewer #459469. All Grain, ABV 3.25%, IBU 22.04, SRM 34.48, Fermentables: (BEST Munich, Special B, Mroost 900 MD Chocolate Malt) Hops: (Magnum, Target)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-09 18:39 UTC
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