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Bells 2 Hearted Ale

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 75% (brew house)
Source: MikeW
Calories: 311 calories (Per 12oz)
Carbs: 27.1 g (Per 12oz)

Created: Saturday July 5th 2025

Original Gravity:

1.094

Final Gravity:

1.017

ABV (standard):

10.1%

IBU (tinseth):

35.8

SRM (morey):

16.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	Briess - Brewers Malt 2-Row14 lb Brewers Malt 2-Row	37	1.8	73.7%
4 lb	American - Caramel / Crystal 40L4 lb Caramel / Crystal 40L	34	40	21.1%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	5.3%
19 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Hop Union - Centennial0.5 oz Centennial Hops	Pellet	9	Boil	0 min		12.5%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	0 min		12.5%
0.75 oz	Hop Union - Centennial0.75 oz Centennial Hops	Pellet	9	Boil	60 min	19.72	18.8%
0.50 oz	Hop Union - Centennial0.5 oz Centennial Hops	Pellet	9	Boil	30 min	10.1	12.5%
0.75 oz	Hop Union - Centennial0.75 oz Centennial Hops	Pellet	9	Boil	8 min	5.94	18.8%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	7 days		12.5%
0.50 oz	Hop Union - Centennial0.5 oz Centennial Hops	Pellet	9	Dry Hop	7 days		12.5%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Hop Union - Centennial (Pellet)	35.76	75.1%
1 oz	Columbus (Pellet)	0	25%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.94 gal		Strike	164 °F	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 75 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 164 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-07-05 17:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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