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Awesome Recipe

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.7 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)

Created: Friday June 20th 2025

American Amber Ale

by Ivan Barenboim

OG: 1.055 FG: 1.010 ABV: 5.8% IBU: 34

Juvel

by Herdleva

OG: 1.064 FG: 1.013 ABV: 6.8% IBU: 42

Nail Red - Clone

by Connor256

OG: 1.065 FG: 1.012 ABV: 6.9% IBU: 35

Original Gravity:

1.057

Final Gravity:

1.013

ABV (standard):

5.8%

IBU (tinseth):

36.1

SRM (morey):

13.4

Mash pH

n/a

Cost $

322.76

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	Malteurop - 2 Row4 kg 2 Row	$ 40.00 / kg $ 160.00	34.3	2.15	72.7%
1.50 kg	Bestmalz - BEST Caramel Munich I1.5 kg BEST Caramel Munich I	$ 55.00 / kg $ 82.50	34.5	35	27.3%
5.50 kg / $ 242.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Centennial20 g Centennial Hops	$ 1.77 / g $ 35.40	Pellet	10	Boil	60 min	25.68	45.5%
8 g	Citra8 g Citra Hops	$ 1.94 / g $ 15.52	Pellet	11	Boil	30 min	8.69	18.2%
6 g	Citra6 g Citra Hops	$ 1.94 / g $ 11.64	Pellet	11	Boil	5 min	1.69	13.6%
10 g	Centennial10 g Centennial Hops	$ 1.77 / g $ 17.70	Pellet	10	Boil	0 min		22.7%
44 g / $ 80.26

Show Summary View

Amount	Variety	Cost	IBU	Bill %
30 g	Centennial (Pellet) 30 g Centennial (Pellet) Hops	$ 1.77 / g $ 53.10	25.68	68.2%
14 g	Citra (Pellet) 14 g Citra (Pellet) Hops	$ 1.94 / g $ 27.16	10.38	31.8%
44 g / $ 80.26

Yeast

Omega Yeast Labs - Lutra Kveik OYL-071

Amount:	11 Grams	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	20 - 35 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

156

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-30 19:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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