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Czech Pale Pilsner

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.25 gallons (fermentor volume)
Pre Boil Size: 3.6 gallons
Post Boil Size: 0.5 gallons
Pre Boil Gravity: 1.010 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Kemper
Calories: 38 calories (Per 12oz)
Carbs: 3.9 g (Per 12oz)

Created: Thursday June 19th 2025

Original Gravity:

1.012

Final Gravity:

1.003

ABV (standard):

1.2%

IBU (tinseth):

14.0

SRM (morey):

3.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.65 lb	Simpsons - Finest Pale Ale Maris Otter0.65 lb Finest Pale Ale Maris Otter	37	2.6	46.1%
0.42 lb	LINC Malt - Baronnesse Light Munich0.42 lb Baronnesse Light Munich	36	7.5	29.8%
0.22 lb	Briess - Barley, Flaked0.22 lb Barley, Flaked	32.2	1.4	15.6%
0.08 lb	Weyermann - Melanoidin0.08 lb Melanoidin	34.5	27	5.7%
0.04 lb	Simpsons - Crystal Light 0.04 lb Crystal Light	33.1	38.03	2.8%
1.41 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.18 oz	Centennial0.178 oz Centennial Hops	Leaf/Whole	10	Boil	30 min	10.37	42.6%
0.24 oz	Centennial0.24 oz Centennial Hops	Leaf/Whole	10	Boil	5 min	3.63	57.4%
0.42 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.42 oz	Centennial (Leaf/Whole)		14	100%
0.42 oz / $ 0.00

Yeast

Mangrove Jack - Californian Lager M54

Amount:	7 Ounces	Cost:
Attenuation (custom):	76.5%	Flocculation:	Med-High
Optimum Temp:	64 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 13 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-06-20 07:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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