Belgian Golden Strong Ale Beer Recipe | Extract Belgian Golden Strong Ale by PEDRO AQUINO | Brewer's Friend
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Belgian Golden Strong Ale

259 calories 24.6 g 330 ml
Beer Stats
Method: Extract
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 24.22 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 259 calories (Per 330ml)
Carbs: 24.6 g (Per 330ml)
Created: Saturday June 14th 2025
1.084
1.018
8.7%
44.8
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Maltear - Pilsener3 kg Pilsener 38 2 55.4%
1 kg Agrária - Pilsner Malt1 kg Pilsner Malt 37 2 18.5%
0.65 kg Castle Malting - Château Munich Light0.65 kg Château Munich Light 34 7.6 12%
0.27 kg Castle Malting - Château Wheat Blanc0.27 kg Château Wheat Blanc 38 1.8 5%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 9.2%
5.42 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 6.5 Boil 60 min 32.36 66.7%
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 6.5 Boil 30 min 12.43 33.3%
45 g / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Belgian Golden Strong Ale" Belgian Golden Strong Ale beer recipe by PEDRO AQUINO. Extract, ABV 8.71%, IBU 44.79, SRM 5.93, Fermentables: (Pilsener, Pilsner Malt, Château Munich Light, Château Wheat Blanc, Cane Sugar) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2025-06-14 20:08 UTC
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