Wooden Leg Beer Recipe | All Grain Belgian Blond Ale | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Wooden Leg

258 calories 27.3 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 258 calories (Per 330ml)
Carbs: 27.3 g (Per 330ml)
Created: Sunday May 25th 2025
Similar Recipes

Blonde

by Holkedalen

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 28

1.083
1.022
8.1%
26.6
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Belgian - Pilsner6 kg Pilsner 37 1.6 66.7%
2.50 kg German - Carapils2.5 kg Carapils 35 1.3 27.8%
0.50 kg Flaked Wheat0.5 kg Flaked Wheat 34 2 5.6%
9 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g East Kent Goldings45 g East Kent Goldings Hops Pellet 5.8 Boil 45 min 21.43 69.2%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5.8 Boil 15 min 5.15 30.8%
65 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 60 °C 60 min
Starting Mash Thickness: 1.5 L/kg
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
20 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 161 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wooden Leg" Belgian Blond Ale beer recipe by AJBarlow. All Grain, ABV 8.05%, IBU 26.58, SRM 4.52, Fermentables: (Pilsner, Carapils, Flaked Wheat) Hops: (East Kent Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
18
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-05-25 20:07 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top