View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

3bbl american pale ale w/ hallertau blanc

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 92 gallons (fermentor volume)
Pre Boil Size: 98.7 gallons
Post Boil Size: 96.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Wednesday May 14th 2025

Original Gravity:

1.053

Final Gravity:

1.009

ABV (alternate):

5.8%

IBU (tinseth):

39.2

SRM (morey):

5.2

Mash pH

5.9

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
165 lb	Avangard - Pale 2-Row165 lb Pale 2-Row	37	2	84.6%
10 lb	Rice Hulls10 lb Rice Hulls	0	0	5.1%
20 lb	Avangard - Munich Dark20 lb Munich Dark	37.1	12	10.3%
195 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 oz	Hallertau Blanc16 oz Hallertau Blanc Hops	Pellet	8	Boil	60 min	26.05	33.3%
8 oz	Hallertau Blanc8 oz Hallertau Blanc Hops	Pellet	8	Boil	20 min	7.89	16.7%
16 oz	Hallertau Blanc16 oz Hallertau Blanc Hops	Pellet	8	Dry Hop	5 days	5.21	33.3%
8 oz	Hallertau Blanc8 oz Hallertau Blanc Hops	Pellet	8	Boil	0 min		16.7%
48 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
48 oz	Hallertau Blanc (Pellet)		39.15	100%
48 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
73.25 gal	Strike	163 °F	152 °F	60 min
45 gal	Sparge	170 °F	168 °F	--
Starting Mash Thickness: 1.4 qt/lb Starting Grain Temp: 68 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 1597 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 9.7 psi Temp: 37 °F CO₂ Level: 2.4 Volumes

Target Water Profile

Colonial Beach Brewing Water Summer 2021

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

pale ale brunwater profile kinda match it. go a little light

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-05-15 20:08 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!