Paul's Honey Blond Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Paul's Honey Blond

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 45 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.2 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Paul
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Monday May 12th 2025
1.050
1.012
4.9%
24.2
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Great Western - Northwest Pale Ale Malt5 lb Northwest Pale Ale Malt 37 3 71.4%
2 lb Honey2 lb Honey 35 2 28.6%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6 Boil 30 min 6.08 12.5%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 6 Boil 15 min 11.78 37.5%
1 oz Cascade1 oz Cascade Hops Pellet 6 Boil 5 min 6.31 50%
2 oz / 0.00
 
Yeast
CellarScience - Cali
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Paul's Honey Blond" Blonde Ale beer recipe by Paul. All Grain, ABV 4.91%, IBU 24.17, SRM 4.34, Fermentables: (Northwest Pale Ale Malt, Honey) Hops: (Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-05-16 21:13 UTC
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