ZERO PILS Beer Recipe | All Grain Czech Pale Lager | Brewer's Friend
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ZERO PILS

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.76 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: PHILLIP
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Sunday May 4th 2025
1.049
1.012
4.9%
28.8
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Viking - Pilsner Zero Malt18 lb Pilsner Zero Malt 37 1.9 94.7%
1 lb American - Victory1 lb Victory 34 28 5.3%
19 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 12.5 Boil 30 min 19.68 11.1%
2 oz Saaz2 oz Saaz Hops Pellet 2.5 Boil 15 min 5.08 22.2%
4 oz Saaz4 oz Saaz Hops Pellet 2.5 Boil 5 min 4.08 44.4%
2 oz Saaz2 oz Saaz Hops Pellet 2.5 Dry Hop 15 days 22.2%
9 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.7 gal Strike 157 °F 145 °F 60 min
Starting Mash Thickness: 1.2 qt/lb
Starting Grain Temp: 70 °F
 
Yeast
CellarScience - German
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 62 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 161 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ZERO PILS" Czech Pale Lager beer recipe by PHILLIP. All Grain, ABV 4.88%, IBU 28.84, SRM 5.23, Fermentables: (Pilsner Zero Malt, Victory) Hops: (Magnum, Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-05-04 14:19 UTC
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