Summer Pale Ale Beer Recipe | BIAB American Pale Ale by HallonOats | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Summer Pale Ale

240 calories 21.8 g .5 L
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 96%
Calories: 240 calories (Per .5L)
Carbs: 21.8 g (Per .5L)
Created: Sunday April 27th 2025
1.052
1.010
5.5%
39.3
6.4
6.0
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Viking - Pilsner Malt3 kg Pilsner Malt 37 1.9 84%
220 g Viking - Munich220 g Munich 36 9.1 6.2%
200 g Weyermann - Carapils200 g Carapils 34.5 2.1 5.6%
100 g Viking - Caramel 50 Malt(20L)100 g Caramel 50 Malt(20L) 34 20 2.8%
50 g Cane Sugar50 g Cane Sugar 46 0 1.4%
3,570 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Yakima Valley Hops - Idaho 75 g Idaho 7 Hops Pellet 12.5 Boil 50 min 10.68 19.2%
5 g Hopsteiner - Sultana5 g Sultana Hops Pellet 14 Boil 30 min 9.67 19.2%
8 g Hopsteiner - Sultana8 g Sultana Hops Pellet 14 Boil at 100 °C 15 min 9.99 30.8%
8 g Yakima Valley Hops - Idaho 78 g Idaho 7 Hops Pellet 12.5 Boil at 100 °C 15 min 8.92 30.8%
26 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion 64 °C 64 °C 40 min
Infusion 64 °C 68 °C 20 min
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Graz, Steiermark, Austria
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Summer Pale Ale" American Pale Ale beer recipe by HallonOats. BIAB, ABV 5.46%, IBU 39.26, SRM 6.39, Fermentables: ( Pilsner Malt, Munich, Carapils, Caramel 50 Malt(20L), Cane Sugar) Hops: (Idaho 7, Sultana)
Recipe Picture
Last Updated and Sharing
 
26
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-04-27 14:25 UTC
NEW Water Requirements:
Summer Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Summer Pale Ale
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2025 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information