Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Moutere3 g Moutere Hops |
|
Pellet |
16.6 |
Boil
|
60 min |
5.9 |
2.4% |
|
10 g |
Moutere10 g Moutere Hops |
|
Pellet |
16.6 |
Boil
|
1 min |
0.85 |
8% |
|
50 g |
Motueka50 g Motueka Hops |
|
Pellet |
10.1 |
Whirlpool at 80 °C
|
15 min |
7.22 |
40% |
|
50 g |
Riwaka50 g Riwaka Hops |
|
Pellet |
10.5 |
Whirlpool at 80 °C
|
0 min |
7.5 |
40% |
|
12 g |
Moutere12 g Moutere Hops |
|
Pellet |
16.6 |
Whirlpool at 80 °C
|
0 min |
2.66 |
9.6% |
|
125 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.2 L |
|
Strike |
71 °C |
64 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Hagen
"Hunt for the Hazypeople" Specialty IPA: New England IPA beer recipe by kaspar&piet. All Grain, ABV 6.06%, IBU 24.12, SRM 6.25, Fermentables: (Dutch Pale Ale, Goldswaen light, Flaked Oats, Acidulated Malt) Hops: (Moutere, Motueka, Riwaka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-06-14 09:34 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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