London Porter Beer Recipe | All Grain Brown Porter by Brewer #454792 | Brewer's Friend
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London Porter

156 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: David Heath
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Tuesday April 15th 2025
1.051
1.012
5.1%
0.0
25.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,900 g Extra Pale Malt3900 g Extra Pale Malt 33 1.8 75.9%
640 g Brown Malt640 g Brown Malt 34 90.36 12.5%
500 g Caramel / Crystal 60L500 g Caramel / Crystal 60L 34 60 9.7%
100 g New Zealand - Dark Chocolate Malt100 g Dark Chocolate Malt 32.7 659.9 1.9%
5,140 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
41 g East Kent Goldings41 g East Kent Goldings Hops Pellet 5 Boil 0 min 77.4%
12 g East Kent Goldings12 g East Kent Goldings Hops Pellet 5 Boil 0 min 22.6%
53 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.77 L Strike 67 °C 67 °C 60 min
Starting Grain Temp: 66 °C
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"London Porter" Brown Porter beer recipe by David Heath. All Grain, ABV 5.07%, IBU 0, SRM 25.84, Fermentables: (Extra Pale Malt, Brown Malt, Caramel / Crystal 60L, Dark Chocolate Malt) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2025-04-15 19:35 UTC
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