Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Barth-Haas - Perle7 g Perle Hops |
|
Pellet |
6.1 |
Boil at 80 °C
|
40 min |
14.84 |
23.3% |
|
8 g |
Barth-Haas - Perle8 g Perle Hops |
|
Pellet |
6.1 |
Boil
|
20 min |
11.71 |
26.7% |
|
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
4.67 |
16.7% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
6.5 |
Hop Stand at 80 °C
|
30 min |
2.68 |
33.3% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.97 L |
|
Strike |
70 °C |
67 °C |
60 min |
Starting Mash Thickness:
6.2 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Bottom Down - Tiny Bottom Pale" Best Bitter beer recipe by Polar Beer. All Grain, ABV 4.41%, IBU 33.9, SRM 16.29, Fermentables: (Floor-Malted Bohemian Pilsner, Vienna Malt, Heritage Crystal, Dark Crystal Malt 240, Brown Malt, Cane Sugar) Hops: (Perle, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-06-03 09:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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