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West Coast Lager

Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 195 gallons
Post Boil Size: 175 gallons
Pre Boil Gravity: 13.7 °P (recipe based estimate)
Post Boil Gravity: 15.2 °P (recipe based estimate)
Efficiency: 84% (brew house)
Source: Hackamore Brewing Company
Calories: 205 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Monday December 9th 2024

Original Gravity:

15.2 °P

Final Gravity:

3.5 °P

ABV (standard):

6.4%

IBU (tinseth):

64.0

SRM (morey):

4.4

Mash pH

n/a

Cost $

73.70

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
275 lb	Weyermann - Barke Pilsner Malt275 lb Barke Pilsner Malt		37.03	1.75	88.9%
27.50 lb	Weyermann - Vienna Malt27.5 lb Vienna Malt	$ 1.09 / lb $ 29.98	37	3.5	8.9%
7 lb	Gambrinus - Honey Malt7 lb Honey Malt		37	25	2.3%
309.50 lbs / $ 29.98

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.25 lb	Citra1.25 lb Citra Hops		Pellet	14.7	Boil	60 min	34.24	23.8%
1 lb	Yakima Chief Hops - Citra1 lb Citra Hops	$ 11.68 / lb $ 11.68	Pellet	14.7	Boil	10 min	9.93	19%
1 lb	Barth-Haas - Mosaic1 lb Mosaic Hops	$ 10.18 / lb $ 10.18	Pellet	13.7	Boil	10 min	9.25	19%
1 lb	Yakima Chief Hops - Citra1 lb Citra Hops	$ 11.68 / lb $ 11.68	Pellet	14.7	Boil	5 min	5.46	19%
1 lb	Barth-Haas - Mosaic1 lb Mosaic Hops	$ 10.18 / lb $ 10.18	Pellet	13.7	Boil	5 min	5.09	19%
5.25 lbs / $ 43.72

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.25 lb	Citra (Pellet) 3.2499961349356 lb Citra (Pellet) Hops		49.63	61.8%
2 lb	Barth-Haas - Mosaic (Pellet)	$ 10.18 / lb $ 20.36	14.34	38%
5.25 lbs / $ 20.36

Yeast

White Labs - HP Lager Yeast WLP925

Amount:	5 BBL Pitch	Cost:
Attenuation (avg):	77.5%	Flocculation:	Medium
Optimum Temp:	62 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3128 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

388

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Brews

Public: Yup, Shared
Last Updated: 2024-12-20 16:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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