Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Hallertau Tradition (Germany)28 g Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Boil
|
60 min |
22.03 |
50% |
|
10 g |
Tettnanger10 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil at 80 °C
|
20 min |
4.29 |
17.9% |
|
18 g |
Tettnanger18 g Tettnanger Hops |
|
Pellet |
4.5 |
Whirlpool at 80 °C
|
15 min |
1.35 |
32.1% |
|
56 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Germen Pilsner" German Pils beer recipe by Brewer #441313. All Grain, ABV 5.32%, IBU 27.67, SRM 3.63, Fermentables: (Pilsner, Vienna Malt, Carapils) Hops: (Hallertau Tradition (Germany), Tettnanger)
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- Last Updated: 2025-12-06 12:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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