| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 10 lb | Briess - Pale Ale Malt 2-Row |
$ 0.82 / lb $ 8.18 |
36.8 | 3.5 | 55.6% |
| 3 lb | Briess - Bonlander Munich Malt 10L |
$ 1.49 / lb $ 4.47 |
35.9 | 10 | 16.7% |
| 1 lb | American - Vienna |
$ 1.49 / lb $ 1.49 |
35 | 4 | 5.6% |
| 3 lb | Crisp Malting - Flaked Torrefied Maize | 36.8 | 0.66 | 16.7% | |
| 1 lb | American - Caramel / Crystal 10L | 35 | 10 | 5.6% | |
| 18 lbs / $ 14.14 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.75 oz | Cluster | Pellet | 6.5 | Boil | 60 min | 7.39 | 75% | |
| 0.25 oz | Cluster | Pellet | 6.5 | Boil | 15 min | 1.22 | 25% | |
| 1 oz / $ 0.00 | ||||||||
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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