Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 oz |
Artisan - Magnum12 oz Magnum Hops |
|
Pellet |
11 |
Boil
|
60 min |
13.33 |
75% |
|
4 oz |
Artisan - Magnum4 oz Magnum Hops |
|
Pellet |
11 |
Boil
|
10 min |
1.61 |
25% |
|
16 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
16 oz |
Artisan - Magnum (Pellet) 15.999999963401 oz Magnum (Pellet) Hops |
|
14.94 |
100% |
|
16 oz
/ $ 0.00
|
Yeast
|
Apex - apex
|
|
Amount:
|
500 Grams |
Cost:
|
|
|
Attenuation (custom):
|
81%
|
Flocculation:
|
High |
|
Optimum Temp:
|
50 - 70 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
3078 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Cream Ale" Cream Ale beer recipe by Brewer #369683. All Grain, ABV 5.14%, IBU 14.95, SRM 2.89, Fermentables: (Brewers Malt 2-Row, Swaen Pilsner, Brewers Yellow Corn Flakes) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-21 16:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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