heffewiezen Beer Recipe | All Grain Weissbier | Brewer's Friend
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heffewiezen

161 calories 16.6 g 12 oz
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 45 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 94% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Tuesday May 28th 2024
1.049
1.012
4.8%
12.2
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb Crisp Malting - Pale Wheat Malt165 lb Pale Wheat Malt 38.7 2 55%
110 lb Rahr - Premium Pilsner110 lb Premium Pilsner 36.8 1.75 36.7%
25 lb Weyermann - Melanoidin25 lb Melanoidin 34.5 27 8.3%
300 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Tettnanger2 lb Tettnanger Hops Pellet 4.5 Boil 45 min 12.19 100%
2 lbs / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"heffewiezen" Weissbier beer recipe by Brewer #428120. All Grain, ABV 4.82%, IBU 12.19, SRM 4.82, Fermentables: (Pale Wheat Malt, Premium Pilsner, Melanoidin) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2024-05-29 14:16 UTC
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