7 Seas Amber Ale Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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7 Seas Amber Ale

185 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Tuesday May 21st 2024
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1.056
1.013
5.6%
25.4
16.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - Brewers Malt 2-Row9 lb Brewers Malt 2-Row 37 1.8 75%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 8.3%
2 lb Briess - Caramel Malt - 80L2 lb Caramel Malt - 80L 35 80 16.7%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 60 min 18.61 50%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 6.75 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.12 gal Strike 161 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"7 Seas Amber Ale" American Amber Ale beer recipe by FischerFamBrewing. All Grain, ABV 5.58%, IBU 25.36, SRM 16.18, Fermentables: (Brewers Malt 2-Row, Carapils Malt, Caramel Malt - 80L) Hops: (Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-21 16:22 UTC
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