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Supreme Halcon

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 170 gallons (fermentor volume)
Pre Boil Size: 210 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Wednesday May 1st 2024

Original Gravity:

1.063

Final Gravity:

1.011

ABV (standard):

6.8%

IBU (tinseth):

71.8

SRM (morey):

6.4

Mash pH

n/a

Cost $

456.45

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
275 lb	Rahr - Pale Ale275 lb Pale Ale	$ 0.74 / lb $ 203.50	36.34	3.5	76.4%
25 lb	Rahr - White Wheat25 lb White Wheat	$ 0.73 / lb $ 18.25	39.1	3.2	6.9%
15 lb	Dingemans - Cara 20 MD (Caravienne) 15 lb Cara 20 MD (Caravienne)	$ 0.95 / lb $ 14.25	34	20	4.2%
25 lb	Weyermann - Carafoam25 lb Carafoam	$ 0.95 / lb $ 23.75	34.5	2.2	6.9%
20 lb	US - Corn Sugar - Dextrose20 lb Corn Sugar - Dextrose	$ 0.54 / lb $ 10.80	42	0.5	5.6%
360 lbs / $ 270.55

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
48 oz	Yakima Chief Hops - Simcoe48 oz Simcoe Hops	$ 0.85 / oz $ 40.80	Leaf/Whole	13.6	Boil at 212 °F	60 min	65.74	33.3%
24 oz	Yakima Chief Hops - Falconer's Flight24 oz Falconer's Flight Hops	$ 0.85 / oz $ 20.40	Pellet	10.8	Whirlpool at 210 °F	20 min	6.05	16.7%
36 oz	Yakima Chief Hops - Falconer's Flight36 oz Falconer's Flight Hops	$ 0.85 / oz $ 30.60	Pellet	10.8	Dry Hop	0 days		25%
36 oz	Yakima Chief Hops - Falconer's Flight36 oz Falconer's Flight Hops	$ 0.85 / oz $ 30.60	Pellet	10.8	Dry Hop	7 days		25%
144 oz / $ 122.40

Show Summary View

Amount	Variety	Cost	IBU	Bill %
48 oz	Yakima Chief Hops - Simcoe (Leaf/Whole)	$ 0.85 / oz $ 40.80	65.74	33.3%
96 oz	Yakima Chief Hops - Falconer's Flight (Pellet)	$ 0.85 / oz $ 81.60	6.05	66.7%
144 oz / $ 122.40

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 63.50 / each $ 63.50
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 3478 B cells required

$ 63.50 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

132

Views

Brews

Public: Yup, Shared
Last Updated: 2024-05-01 17:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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