Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5,000 g |
Columbus5000 g Columbus Hops |
|
Pellet |
15 |
Whirlpool at 92 °C
|
20 min |
15.41 |
100% |
|
5,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5,000 g |
Columbus (Pellet) 5000 g Columbus (Pellet) Hops |
|
15.41 |
100% |
|
5,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1800 L |
|
Strike |
74 °C |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Hazy DIPA Pred Part2 30bbl 12marzo2026" No Profile Selected beer recipe by Brewer #413293. All Grain, ABV 7.88%, IBU 15.41, SRM 5.87, Fermentables: (SUPERIOR PILSEN MALT, WHITE WHEAT MALT, Flaked Oats) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-12 14:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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