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BLOND ALE

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 65.9 liters
Post Boil Size: 60.188 liters
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 156 calories (Per 12oz)
Carbs: 14.2 g (Per 12oz)

Created: Tuesday March 26th 2024

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

15.4

SRM (morey):

7.3

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 kg	BA Malt - Pale Ale10 kg Pale Ale	$ 0.00 / kg $ 0.00	38	4	83.3333%
1 kg	AR - Biscuit Malt1 kg Biscuit Malt	$ 0.00 / kg $ 0.00	35	30.46	8.33333%
1 kg	AR - Flaked Oats1 kg Flaked Oats - (late mash tun addition)	$ 0.00 / kg $ 0.00	33	2.2	8.33333%
12 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Vic Secret10 g Vic Secret Hops	$ 0.00 / g $ 0.00	Leaf/Whole	13	First Wort at 212 °C	70 min	5.82389	25%
30 g	Vic Secret30 g Vic Secret Hops	$ 0.00 / g $ 0.00	Leaf/Whole	13	Boil at 100 °C	20 min	9.61913	75%
40 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Vic Secret (Leaf/Whole) 40 g Vic Secret (Leaf/Whole) Hops	$ 0.00 / g $ 0.00	15.44302	100%
40 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	22 Grams	Cost:	$ 0.00 / each $ 0.00
Attenuation (custom):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 250 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °C

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	80	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-03-26 15:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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