PROPAGADOR Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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PROPAGADOR

125 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 221.57 liters
Post Boil Size: 215.14 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 78%
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Thursday February 29th 2024
1.041
1.010
4.0%
29.4
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 kg Castle Malting - Château Pilsen 2RS35 kg Château Pilsen 2RS 37 1.9 100%
35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
150 g Hopsteiner - Hallertau Herkules150 g Hallertau Herkules Hops Pellet 18 Boil at 94 °C 60 min 29.4 100%
150 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Epsom Salt Water Agt Mash 1 hr.
30 g Gypsum Water Agt Mash 1 hr.
15 g Salt Water Agt Mash 1 hr.
20 g Slaked Lime Water Agt Mash 1 hr.
33.59 ml Phosphoric acid Water Agt Mash 1 hr.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"PROPAGADOR" No Profile Selected beer recipe by SebasN. All Grain, ABV 3.99%, IBU 29.4, SRM 3.01, Fermentables: ( Château Pilsen 2RS) Hops: (Hallertau Herkules) Other: (Epsom Salt, Gypsum, Salt, Slaked Lime, Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-29 14:28 UTC
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