Awesome Recipe Beer Recipe | All Grain Altbier by Anonymous | Brewer's Friend
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Awesome Recipe

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday February 7th 2024
1.044
1.011
4.3%
26.6
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.25 lb German - Bohemian Pilsner6.25 lb Bohemian Pilsner 38 1.9 73.5%
2 lb Weyermann - Munich Type I2 lb Munich Type I 38 6 23.5%
4 oz German - Chocolate Wheat4 oz Chocolate Wheat 31 413 2.9%
8.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Spalt1.25 oz Spalt Hops Pellet 4.5 Boil 60 min 21.83 62.5%
0.75 oz Spalt0.75 oz Spalt Hops Pellet 4.5 Boil 10 min 4.75 37.5%
2 oz / 0.00
 
Yeast
Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Altbier beer recipe by Anonymous. All Grain, ABV 4.31%, IBU 26.58, SRM 12.86, Fermentables: (Bohemian Pilsner, Munich Type I, Chocolate Wheat) Hops: (Spalt)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-07 23:30 UTC
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