Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 lb | Briess - Wheat Malt, White |
$ 2.04 / lb $ 12.24 |
39.1 | 2.5 | 57.1% |
4 lb | Briess - Brewers Malt 2-Row |
$ 2.39 / lb $ 9.56 |
37 | 1.8 | 38.1% |
0.50 lb | Northern Brewer - German Munich |
$ 0.00 / lb $ 0.00 |
33 | 10 | 4.8% |
10.50 lbs / $ 21.80 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | LD Carlson - Lemondrop |
$ 1.47 / oz $ 1.47 |
Pellet | 6.4 | Boil | 5 min | 4.85 | 50% |
0.50 oz | Artisan - Hallertau Mittelfruh |
$ 1.00 / oz $ 0.50 |
Pellet | 2.9 | Boil | 60 min | 5.51 | 25% |
0.50 oz | Artisan - Hallertau Mittelfruh |
$ 1.00 / oz $ 0.50 |
Pellet | 2.9 | Boil | 20 min | 3.34 | 25% |
2 oz / $ 2.47 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4.59 gal | Strike | 162 °F | 152 °F | 60 min | |
3 gal | Strike | 162 °F | 162 °F | 45 min | |
Starting Mash Thickness:
1.75 qt/lb Starting Grain Temp: 68 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
49 oz | Raspberry Puree |
$ 0.61 / oz $ 29.89 |
Water Agt | Secondary | 7 days |
$ 29.89 |
- SafAle - WB-06 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 4.04 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |