Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
8.9 |
30% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
4.8 |
Boil
|
20 min |
5.39 |
30% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
4.3 |
40% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
18.59 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
18 L |
|
Sparge |
76 °C |
76 °C |
15 min |
|
12 L |
|
Top Off |
-- |
-- |
-- |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Outer South East Melbourne
"Table Saison" Mixed-Style Beer recipe by Cain Piper. All Grain, ABV 3.38%, IBU 18.59, SRM 2.36, Fermentables: (Pilsner, Wheat Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-05 01:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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