Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Herkules5 g Herkules Hops |
|
Pellet |
17 |
Boil
|
60 min |
10.7 |
12.5% |
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
9 |
Boil
|
15 min |
5.62 |
25% |
|
15 g |
Perle15 g Perle Hops |
|
Pellet |
9 |
Boil
|
5 min |
3.39 |
37.5% |
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
9 |
Whirlpool at 80 °C
|
0 min |
1.26 |
25% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Herkules (Pellet) 5 g Herkules (Pellet) Hops |
|
10.7 |
12.5% |
|
35 g |
Perle (Pellet) 35 g Perle (Pellet) Hops |
|
10.27 |
87.5% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.4 L |
|
Batch Sparge |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
65 °C |
Priming
|
Method: co2
Amount: 0.87 bar
Temp: 8 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
FERMENTAR 7 DIAS A 12 °c Y 7 DIAS A 18 °
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-05 17:20 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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