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Awesome Recipe

Method: All Grain
Style: Cream Ale
Boil Time: 75 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27.13 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 199 calories (Per 330ml)
Carbs: 22.5 g (Per 330ml)

Created: Friday December 15th 2023

Original Gravity:

1.064

Final Gravity:

1.019

ABV (standard):

5.9%

IBU (tinseth):

0.0

SRM (morey):

15.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.45 kg	German - Floor-Malted Bohemian Pilsner Dk	38	6.5	40.5%
1.65 kg	Torrified Wheat1.65 kg Torrified Wheat	36	2	27.3%
1 kg	Munich1 kg Munich	37	6	16.5%
325 g	German - CaraMunich II325 g CaraMunich II	34	46	5.4%
80 g	German - Carafa II80 g Carafa II	32	425	1.3%
550 g	Oat hulls550 g Oat hulls - (late mash tun addition)	0	0	9.1%
6.06 kg / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17 L	Acid rest	Steeping	50 °C	45 °C	15 min
17 L	Protein rest	Steeping	45 °C	55 °C	15 min
17 L	Saccharification	Decoction	55 °C	63 °C	30 min
5 L	Sparging	Sparge	63 °C	75 °C	15 min

Yeast

White Labs - Dusseldorf Alt Yeast WLP036

Amount:	70 Milliliters	Cost:
Attenuation (avg):	68.5%	Flocculation:	Medium
Optimum Temp:	18 - 22 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

301

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-15 01:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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