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FRESH HOP ALE2

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 350 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)

Created: Thursday November 2nd 2023

Original Gravity:

1.055

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

24.4

SRM (morey):

10.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	Ireks - Pale Ale Malt25 kg Pale Ale Malt	36.8	2.8	30.9%
25 kg	Ireks - Pilsner Malt25 kg Pilsner Malt	36	1.8	30.9%
20 kg	Ireks - Vienna20 kg Vienna	34	2.5	24.7%
5 kg	Ireks - Wheat Malt Light5 kg Wheat Malt Light	38	1.95	6.2%
5 kg	German - CaraAmber5 kg CaraAmber	34	23	6.2%
1 kg	Ireks - Chocolate1 kg Chocolate	32.2	340	1.2%
81 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
250 g	Cascade250 g Cascade Hops	Pellet	7	First Wort	0 min	14.58	7.6%
1,000 g	Barth-Haas - Cascade1000 g Cascade Hops	Fresh	5.75	Boil	15 min	3.27	30.3%
500 g	Amarillo500 g Amarillo Hops	Pellet	8.6	Whirlpool	30 min	6.52	15.2%
750 g	Northern Brewer - Cascade750 g Cascade Hops	Pellet	8	Dry Hop	6 days		22.7%
800 g	Amarillo800 g Amarillo Hops	Pellet	8.6	Dry Hop	6 days		24.2%
3,300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
250 g	Cascade (Pellet) 250 g Cascade (Pellet) Hops	14.58	7.6%
1,000 g	Barth-Haas - Cascade (Fresh) 1000 g Cascade (Fresh) Hops	3.27	30.3%
1,300 g	Amarillo (Pellet) 1300 g Amarillo (Pellet) Hops	6.52	39.4%
750 g	Northern Brewer - Cascade (Pellet) 750 g Cascade (Pellet) Hops		22.7%
3,300 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
60 g	Gypsum		Water Agt	Mash	--
80 g	Epsom Salt		Water Agt	Mash	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1567 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

sawara water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

145

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-02 05:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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