Anonymous
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.30 lb | Briess - CBW® Golden Light | 41 | 4 | 45.2% | |
| 1 lb | Maltodextrin | 39 | 0 | 13.7% | |
| 2 lb | Briess - DME Bavarian Wheat | 44.6 | 3 | 27.4% | |
| 6.30 lbs / $ 0.00 | |||||
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 0.50 lb | Root Shoot Malting - Honey Malt | 35 | 9 | 6.8% | |
| 0.50 lb | German - CaraFoam | 37 | 1.8 | 6.8% | |
| $ 0.00 | |||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 4.2 gal | Steeping | 153 °F | 153 °F | 30 min |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Method: dextrose Amount: 5.1 oz Temp: 68 °F CO2 Level: 2.6 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |