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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2 lb | Grouse Malt House - Vienna Millet Malt2 lb Vienna Millet Malt |
$ 5.33 / lb $ 10.66 |
31 | 2.6 | 33.3% |
| 0.25 lb | Grouse Malt House - Caramel Millet 120L0.25 lb Caramel Millet 120L |
$ 0.00 / lb $ 0.00 |
27 | 120 | 4.2% |
| 0.25 lb | Grouse Malt House - Goldfinch Millet Malt0.25 lb Goldfinch Millet Malt |
$ 5.33 / lb $ 1.33 |
28 | 5.4 | 4.2% |
| 0.25 lb | Grouse Malt House - Griffin Millet Malt0.25 lb Griffin Millet Malt |
$ 0.00 / lb $ 0.00 |
30 | 60 | 4.2% |
| 0.25 lb | Grouse Malt House - Buckwheat Malt0.25 lb Buckwheat Malt |
$ 5.20 / Pounds $ 1.30 |
30 | 2 | 4.2% |
| 3 lb | Grouse Malt House - US - Grouse Malt House - Pale oat malt3 lb US - Grouse Malt House - Pale oat malt |
$ 0.00 / lb $ 0.00 |
30 | 3 | 50% |
| 6 lbs / $ 13.29 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1.50 oz | Backyard Hops1.5 oz Backyard Hops Hops |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 3 | Boil | 60 min | 18.52 | 33.3% |
| 1 oz | Backyard Hops1 oz Backyard Hops Hops |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 3 | Boil | 30 min | 9.49 | 22.2% |
| 1 oz | Backyard Hops1 oz Backyard Hops Hops |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 3 | Boil | 10 min | 4.48 | 22.2% |
| 1 oz | Backyard Hops1 oz Backyard Hops Hops |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 3 | Boil | 2 min | 1.04 | 22.2% |
| 4.50 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 4.50 oz | Backyard Hops (Leaf/Whole) 4.4999999897066 oz Backyard Hops (Leaf/Whole) Hops |
$ 0.00 / oz $ 0.00 |
33.53 | 99.9% |
| 4.50 oz / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 5 gal | Strike | 145 °F | 145 °F | 60 min | |
| Temperature | 145 °F | 175 °F | 90 min | ||
| 1.7 gal | Sparge | 175 °F | 175 °F | 30 min | |
|
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 65 °F |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 3 g | Calcium Chloride (dihydrate) |
$ 0.00 / oz $ 0.00 |
Water Agt | Mash | 1 hr. |
| 4 g | Epsom Salt |
$ 0.00 / oz $ 0.00 |
Water Agt | Mash | 1 hr. |
| 4 g | Gypsum |
$ 0.00 / oz $ 0.00 |
Water Agt | Mash | 1 hr. |
| 1 g | Salt |
$ 0.00 / oz $ 0.00 |
Water Agt | Mash | 1 hr. |
| 5 ml | Ondea Pro |
$ 0.00 / oz $ 0.00 |
Water Agt | Mash | 0 min. |
| 10 ml | Ceremix Flex |
$ 0.00 / oz $ 0.00 |
Water Agt | Mash | 0 min. |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 5.80 Yeast Pitch Rate and Starter Calculator |
| Method: sucrose Temp: 68 °F CO2 Level: 1.02 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 75 | 5 | 6 | 50 | 150 | 0 |
|
1 tsp gypsum .9 tsp epsom .2 tsp canning salt .7 tsp calcium chloride |
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| Mash Chemistry and Brewing Water Calculator | |||||
An ordinary bitter brewed with backyard hops (maybe Cascade?) though EKG or Fuggles would also be a fine choice.
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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