Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Rahr - Pale Ale10 lb Pale Ale |
|
36.34 |
3.5 |
90.9% |
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
9.1% |
|
11 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
149 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
32 oz |
Rhubarb
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Milwaukee, WI
"Rhubarb blonde." Blonde Ale beer recipe by Dallas Nicita. All Grain, ABV 5.39%, IBU 25.71, SRM 5.54, Fermentables: (Pale Ale, Flaked Oats) Hops: (Hallertau Mittelfruh, Southern Passion, Strata ) Other: (Rhubarb)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-14 15:09 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
