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American Pale Ale (All Grain)

Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: TATEYAMA BREWERY
Calories: 249 calories (Per 500ml)
Carbs: 22.3 g (Per 500ml)

Created: Friday July 7th 2023

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

0.0

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,000 g	Canadian - Pale 2-Row1000 g Pale 2-Row	36	1.75	78.4%
75 g	American - Caramel / Crystal 15L75 g Caramel / Crystal 15L	35	15	5.9%
200 g	German - Wheat Malt200 g Wheat Malt	37	2	15.7%
1,275 g / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
32 g	Cascade32 g Cascade Hops		Pellet	7	Dry Hop	7 days		100%
32 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
32 g	Cascade (Pellet) 32 g Cascade (Pellet) Hops			100%
32 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.92 L		Strike	67 °C	67 °C	60 min
Starting Mash Thickness: 3.65 L/kg Starting Grain Temp: 65 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	5 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 23 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 31.8 g Temp: 20 °C CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

391

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-07 15:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Tateyama Brewery • 10/02/2023 at 01:26am

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