Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
8.96 |
50% |
|
25 g |
Saaz25 g Saaz Hops |
|
Leaf/Whole |
3.3 |
Boil
|
15 min |
4.19 |
50% |
|
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"DOUBLE AMBREE" No Profile Selected beer recipe by ali001. All Grain, ABV 5.75%, IBU 13.16, SRM 14.2, Fermentables: (Château Pilsen 2RS, Château Munich Light, Château Cara Ruby, Château Wheat Blanc, Special B) Hops: (Hallertau Mittelfruh, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-08 19:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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