Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
German - Pilsner9 lb German - Pilsner |
|
38 |
1.6 |
88.9% |
|
0.50 lb |
Cane Sugar0.5 lb Cane Sugar |
|
46 |
0 |
4.9% |
|
10 oz |
Belgian - Biscuit10 oz Biscuit |
|
35 |
23 |
6.2% |
|
10.12 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
English progress1 oz English progress Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
22.72 |
45.5% |
|
0.50 oz |
English Progress0.5 oz English Progress Hops |
|
Pellet |
5.8 |
Boil
|
20 min |
6.88 |
22.7% |
|
0.50 oz |
English Progress0.5 oz English Progress Hops |
|
Pellet |
5.8 |
Boil
|
5 min |
2.26 |
22.7% |
|
0.20 oz |
Herkules0.2 oz Herkules Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
9.26 |
9.1% |
|
2.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
English progress (Pellet) 1.9999999954251 oz English progress (Pellet) Hops |
|
31.86 |
90.9% |
|
0.20 oz |
Herkules (Leaf/Whole) 0.19999999954251 oz Herkules (Leaf/Whole) Hops |
|
9.26 |
9.1% |
|
2.20 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Pat’s Belgian Single 2023" Trappist Single beer recipe by Patrick Taylor. All Grain, ABV 4.98%, IBU 41.12, SRM 4.64, Fermentables: (German - Pilsner, Cane Sugar, Biscuit) Hops: (English progress, English Progress, Herkules)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-24 14:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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