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TOPERA SESSION IPA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 165 gallons (fermentor volume)
Pre Boil Size: 168 gallons
Post Boil Size: 165 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 143 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)

Created: Monday June 5th 2023

Original Gravity:

1.044

Final Gravity:

1.008

ABV (standard):

4.8%

IBU (tinseth):

40.3

SRM (morey):

2.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
230 lb	Weyermann - Pilsner230 lb Pilsner	36	1.5	89.8%
13 lb	Weyermann - Carapils13 lb Carapils	34.5	2.1	5.1%
13 lb	Flaked Barley13 lb Flaked Barley	32	2.2	5.1%
256 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
32 oz	Yakima Chief Hops - Simcoe32 oz Simcoe Hops	Pellet	13.6	Boil	10 min	19.26	32%
32 oz	Yakima Chief Hops - Simcoe32 oz Simcoe Hops	Pellet	13.6	Hop Stand at 180 °F	20 min	6.91	32%
32 oz	Yakima Chief Hops - Mosaic32 oz Mosaic Hops	Pellet	12.25	Hop Stand at 180 °F	20 min	6.23	32%
4 oz	Yakima Chief Hops - German Magnum4 oz German Magnum Hops	Pellet	16.1	Boil	60 min	7.86	4%
100 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
64 oz	Yakima Chief Hops - Simcoe (Pellet)	26.17	64%
32 oz	Yakima Chief Hops - Mosaic (Pellet)	6.23	32%
4 oz	Yakima Chief Hops - German Magnum (Pellet)	7.86	4%
100 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	250 Grams	Cost:
Attenuation (custom):	83%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2395 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

141

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Brews

Public: Yup, Shared
Last Updated: 2023-06-05 21:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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