Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Leaf/Whole |
3.9 |
Boil
|
60 min |
15.3 |
66.7% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Leaf/Whole |
3.9 |
Boil
|
5 min |
1.53 |
33.3% |
1.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Vanilla Bean
|
|
Spice |
Boil |
0 min. |
2 oz |
Sassafras Root Bark (Dried)
|
|
Spice |
Boil |
0 min. |
1 oz |
Sasparilla Root (Dried)
|
|
Spice |
Boil |
0 min. |
0.50 oz |
Wintergreen Leaves (Dried)
|
|
Flavor |
Boil |
0 min. |
0.50 oz |
Acetic acid
|
|
Flavor |
Boil |
0 min. |
Target Water Profile
Light colored and malty
"Rootbeer, but WITH the beer." Experimental Beer recipe by Chloe Bernier. All Grain, ABV 4.82%, IBU 16.83, SRM 21.11, Fermentables: (Pale 2-Row - Toasted, Vienna, Caramel / Crystal 20L) Hops: (Domestic Hallertau) Other: (Vanilla Bean, Sassafras Root Bark (Dried), Sasparilla Root (Dried), Wintergreen Leaves (Dried), Acetic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-25 18:44 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top