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WH 1.0

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.8 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Sunday May 7th 2023

Original Gravity:

1.063

Final Gravity:

1.014

ABV (standard):

6.5%

IBU (tinseth):

8.7

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.69 kg	American - Pilsner2.69 kg Pilsner	37	1.8	45%
1.10 kg	American - Red Wheat1.1 kg Red Wheat	38	2.5	18.4%
0.80 kg	Briess - Rye Malt0.8 kg Rye Malt	36.8	3.7	13.4%
1.09 kg	American - Buckwheat Malt - Gluten Free1.09 kg Buckwheat Malt - Gluten Free	25	2	18.2%
0.30 kg	Niagara Malt - Spelt Malt0.3 kg Spelt Malt	20	2	5%
5.98 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 g	Comet6 g Comet Hops	Pellet	10.1	Boil	30 min	6.46	21.4%
8 g	Comet8 g Comet Hops	Pellet	10.1	Boil	5 min	2.23	28.6%
8 g	Centennial8 g Centennial Hops	Pellet	9.2	Boil	0 min		28.6%
6 g	Centennial6 g Centennial Hops	Leaf/Whole	9.2	Boil	0 min		21.4%
28 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Comet (Pellet) 14 g Comet (Pellet) Hops	8.69	50%
8 g	Centennial (Pellet) 8 g Centennial (Pellet) Hops		28.6%
6 g	Centennial (Leaf/Whole) 6 g Centennial (Leaf/Whole) Hops		21.4%
28 g / $ 0.00

Yeast

White Labs - Coastal Haze Ale Yeast Blend WLP067

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

165

Views

Brews

Public: Yup, Shared
Last Updated: 2023-05-07 20:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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