Doppelbock Beer Recipe | All Grain Doppelbock by Brewer #134276 | Brewer's Friend
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Doppelbock

265 calories 26.5 g 12 oz
Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 90 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 157.29 gallons
Post Boil Size: 155 gallons
Pre Boil Gravity: 19.0 °P (recipe based estimate)
Post Boil Gravity: 19.3 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 265 calories (Per 12oz)
Carbs: 26.5 g (Per 12oz)
Created: Monday April 3rd 2023
19.3 °P
4.8 °P
8.0%
16.2
19.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb Munich - Light 10L275 lb Munich - Light 10L 33 10 61.1%
10 lb American - Chocolate10 lb Chocolate 29 350 2.2%
165 lb American - Pilsner165 lb Pilsner 37 1.8 36.7%
450 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 oz Warrior10 oz Warrior Hops Pellet 16 Boil 90 min 16.22 100%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
140.62 gal Strike 166 °F 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Doppelbock" Doppelbock beer recipe by Brewer #134276. All Grain, ABV 8%, IBU 16.22, SRM 19.45, Fermentables: (Munich - Light 10L, Chocolate, Pilsner) Hops: (Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-03 21:04 UTC
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