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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 45 gallons (fermentor volume)
Pre Boil Size: 51 gallons
Post Boil Size: 49 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 101 calories (Per 12oz)
Carbs: 9.9 g (Per 12oz)

Created: Wednesday March 29th 2023

Original Gravity:

1.031

Final Gravity:

1.007

ABV (standard):

3.1%

IBU (tinseth):

13.2

SRM (morey):

2.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
35 lb	Great Western - Superior Pilsen (1.6 °L)35 lb Superior Pilsen (1.6 °L)	35	1.6	70.7%
4.50 lb	Munich4.5 lb Munich	37	6	9.1%
10 lb	Briess - Brewers Yellow Corn Flakes10 lb Brewers Yellow Corn Flakes	34.5	0.8	20.2%
49.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Galena2 oz Galena Hops		Pellet	13	Boil	60 min	13.18	100%
2 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Galena (Pellet)		13.18	100%
2 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			--	148 °F	60 min

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

129

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Brews

Public: Yup, Shared
Last Updated: 2023-03-29 23:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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