Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 oz |
Centennial20 oz Centennial Hops |
|
Pellet |
10 |
Boil at 212 °F
|
60 min |
11.59 |
40% |
30 oz |
Nectaron30 oz Nectaron Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
60% |
50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 oz |
Centennial (Pellet) 19.999999954251 oz Centennial (Pellet) Hops |
|
11.59 |
40% |
30 oz |
Nectaron (Pellet) 29.999999931377 oz Nectaron (Pellet) Hops |
|
|
60% |
50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
218.75 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"A Secret Notching" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.23%, IBU 11.59, SRM 4.41, Fermentables: (Pilsner, Honey Malt, Carapils (Dextrine Malt)) Hops: (Centennial, Nectaron)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-16 16:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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