View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Fat Freddy's HOP

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29.08 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)

Created: Monday March 13th 2023

Original Gravity:

1.048

Final Gravity:

1.011

ABV (standard):

4.8%

IBU (tinseth):

47.0

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Crisp Malting - Extra Pale Ale Malt4 kg Extra Pale Ale Malt	38	1.7	80%
0.50 kg	Crisp Malting - Cara Gold malt0.5 kg Cara Gold malt	34	6	10%
0.50 kg	Crisp Malting - Dextrin Malt0.5 kg Dextrin Malt	36.8	1.8	10%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Southern Cross15 g Southern Cross Hops	Pellet	12.5	Boil	60 min	23.12	10%
15 g	Southern Cross15 g Southern Cross Hops	Pellet	12.5	Boil	30 min	17.77	10%
20 g	Southern Cross20 g Southern Cross Hops	Pellet	12.5	Boil	5 min	6.14	13.3%
30 g	Riwaka30 g Riwaka Hops	Pellet	5.5	Boil	0 min		20%
70 g	Riwaka70 g Riwaka Hops	Pellet	5.5	Dry Hop	7 days		46.7%
150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Southern Cross (Pellet) 50 g Southern Cross (Pellet) Hops	47.03	33.3%
100 g	Riwaka (Pellet) 100 g Riwaka (Pellet) Hops	0	66.7%
150 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
32 L		Strike	73 °C	65 °C	60 min

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

145

Views

Brews

Public: Yup, Shared
Last Updated: 2023-03-21 22:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!