Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 kg |
BA Malt - Pilsen6 kg Pilsen |
|
37 |
2 |
72.3% |
|
2 kg |
Flaked Corn2 kg Flaked Corn |
|
40 |
0.5 |
24.1% |
|
0.30 kg |
Cane Sugar0.3 kg Cane Sugar |
|
46 |
0 |
3.6% |
|
8.30 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Columbia40 g Columbia Hops |
|
Leaf/Whole |
8.8 |
Boil
|
60 min |
17.02 |
100% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Columbia (Leaf/Whole) 40 g Columbia (Leaf/Whole) Hops |
|
17.02 |
100% |
|
40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"BRAZILIAN ALE" Cream Ale beer recipe by Brewer #377690. All Grain, ABV 4.72%, IBU 17.02, SRM 2.96, Fermentables: (Pilsen, Flaked Corn, Cane Sugar) Hops: (Columbia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-16 13:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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