Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Irish Red Ale II

171 calories 16.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: PumpkinHill
Calories: 171 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created Saturday January 21st 2023
1.052
1.011
5.4%
21.4
14.3
n/a
3.99
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb Red X8.5 lb Red X 36 12 76.4%
2.50 lb United Kingdom - Maris Otter Pale2.5 lb Maris Otter Pale 38 3.75 22.5%
2 oz American - Roasted Barley2 oz American - Roasted Barley $ 0.00 / oz
$ 0.00 		33 300 1.1%
11.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.30 oz East Kent Goldings1.3 oz East Kent Goldings Hops Pellet 4.5 Boil 60 min 21.4 100%
1.30 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 153 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
$ 3.99 / each
$ 3.99
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 134 B cells required
$ 3.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Irish Red Ale II" Irish Red Ale beer recipe by PumpkinHill. All Grain, ABV 5.39%, IBU 21.4, SRM 14.33, Fermentables: (Red X, Maris Otter Pale, American - Roasted Barley) Hops: (East Kent Goldings)
Last Updated and Sharing
 
64
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-22 00:14 UTC
NEW Water Requirements:
Irish Red Ale II
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Irish Red Ale II
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2023 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information