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Bru-1 Belgian IPA

263 calories 25.5 g 473 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 12.8 °P (recipe based estimate)
Post Boil Gravity: 14.7 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 263 calories (Per 473ml)
Carbs: 25.5 g (Per 473ml)
Created Friday January 20th 2023
14.7 °P
3.4 °P
6.1%
0.0
3.8
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Canadian - Pale 2-Row4 kg Pale 2-Row 36 1.75 80%
1 kg American - Wheat1 kg Wheat 38 1.8 20%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
67 g Yakima Valley Hops - BRU-167 g BRU-1 Hops Pellet 14.4 Boil 0 min 29.5%
160 g Yakima Valley Hops - BRU-1160 g BRU-1 Hops Pellet 14.4 Dry Hop 2 days 70.5%
227 g / $ 0.00
 
Yeast
Fermentis - Safale-WB06
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Hope water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bru-1 Belgian IPA" No Profile Selected beer recipe by MV Brew Co.. All Grain, ABV 6.14%, IBU 0, SRM 3.77, Fermentables: (Pale 2-Row, Wheat) Hops: (BRU-1)
Last Updated and Sharing
 
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1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-20 18:57 UTC
NEW Water Requirements:
Bru-1 Belgian IPA
Equipment Profile Used

System Default

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Water Requirements:
Bru-1 Belgian IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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