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Legendary Weapons IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Monts Brew Haus
Hop Utilization: 93%
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Sunday January 8th 2023

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

19.8

SRM (morey):

4.4

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Great Western - Domestic 2-Row9 lb Domestic 2-Row	37	2	70.6%
2.50 lb	American - Red Wheat2.5 lb Red Wheat	38	2.5	19.6%
1.25 lb	Flaked Wheat1.25 lb Flaked Wheat	34	2	9.8%
12.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Artisan - Magnum0.1 oz Magnum Hops	Pellet	9.9	Boil	60 min	3.27	1.6%
1 oz	Artisan - Citra1 oz Citra Hops	Pellet	11.8	Whirlpool	60 min	8.03	16.4%
1 oz	Artisan - Mosaic1 oz Mosaic Hops	Pellet	12.5	Whirlpool	60 min	8.51	16.4%
2 oz	Artisan - Citra2 oz Citra Hops	Pellet	11.8	Dry Hop	4 days		32.8%
2 oz	Artisan - Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	4 days		32.8%
6.10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.10 oz	Artisan - Magnum (Pellet)	3.27	1.6%
3 oz	Artisan - Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	8.03	49.2%
3 oz	Artisan - Mosaic (Pellet)	8.51	49.2%
6.10 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc tablet		Fining	Boil	10 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 114 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 23.72 psi Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Mont's BrewHaus - Vonore TN

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

337

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-08 17:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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