Schwarzbier Beer Recipe | All Grain Schwarzbier by petearruda | Brewer's Friend
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Schwarzbier

161 calories 16.6 g 12 oz
Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Thursday December 22nd 2022
1.049
1.012
4.9%
29.5
29.4
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.75 lb Weyermann - Pilsner2.75 lb Pilsner 36 1.5 64.7%
1 lb Weyermann - Munich Type II (Dark)1 lb Munich Type II (Dark) 37 10 23.5%
3 oz German - CaraMunich I3 oz CaraMunich I 34 39 4.4%
5 oz Weyermann - Carafa Special Type II5 oz Carafa Special Type II 29.9 425 7.4%
4.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Pellet 4.5 Boil 60 min 24.63 50%
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Pellet 4.5 Boil 5 min 4.91 50%
28 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Oneonta City Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Schwarzbier" Schwarzbier beer recipe by petearruda. All Grain, ABV 4.85%, IBU 29.54, SRM 29.39, Fermentables: (Pilsner, Munich Type II (Dark), CaraMunich I, Carafa Special Type II) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-22 04:01 UTC
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